The fiercely competitive market, the increasing diversification of beverages, and strict regulations mean continuous improvement in efficiency and hygiene standards for the brewing industry and breweries.

The production of beer and alcoholic beverages is achieved through the fermentation and distillation of grains and fruits. There are many raw materials in the production process that are difficult to transport. Some of these materials are abrasive, some are very viscous, and some materials (such as yeast) require low shear force for transportation. Adopting professional whole pump transportation technology not only improves the quality of finished products and optimizes production processes, but also enables more hygienic and energy-saving treatment of production waste. Recycling production waste for energy generation is becoming increasingly important.

Solution

Application of Z.NANCHI vertical screw pump transportation technology in brewing and distillation process:

• Specially designed open hopper pumps are used in front of a sanitary sealed brewing system for mixing and conveying grains and fluids
• Very viscous materials such as hops, residue, and yeast can all be transported through a whole pump
• Gently transport yeast that is sensitive to shear force before delivery
• Accurately measure the excipients and spices added to the distillate
• Grain waste, residue, and other by-products are removed from sanitary closed systems, saving energy consumption compared to air blowing.

In short: the innovative, problem-solving whole pump delivery scheme not only saves energy, improves output, but also has high cost performance – Z.NANCHI single screw pump manufacturer in the beverage industry.